Best of British

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Glass: old-fashioned rocks glass

Ingredients:
25ml Beckett’s gin
20ml The Collector vermouth
20ml Kamm & Sons aperitif

Method: build in the glass, just like a negroni. Add British gin (Beckett’s of course!), British vermouth and British aperitif, stir briefly with cubed ice to mix.

Garnish: orange peel

Created by: Keiran Brown

Available at: The Drift Bar, London EC2N 4AY

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